The best Mincemeat Sauce with Spaghetti 🇬🇲 Recipe

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is lower in fat, while ground pork is often less expensive.

red wine

🥗Healthier: grape juice

💰Cheaper: beef broth

Grape juice provides sweetness without alcohol, while broth adds flavor at a lower cost.

Parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheese blend

Nutritional yeast offers a cheesy flavor with fewer calories, while blends are often more affordable.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: crushed tomatoes

Fresh tomatoes can be healthier, while crushed tomatoes are usually less expensive.

Cook spaghetti according to package instructions until al dente.

Heat oil in a large skillet over medium heat.

Add diced onions and blended garlic; sauté until softened.

Stir in diced tomato plumb, diced sweet peppers, and blended scotch bonnet pepper; cook until tender.

Add mincemeat to the skillet; cook until browned, breaking it apart.

Stir in tomato paste, bay leaf, salt, and black pepper; mix well.

Bring sauce to a simmer; let cook for a few minutes, stirring occasionally.

Remove bay leaf before serving.

Toss cooked spaghetti with the sauce until well coated.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens