¿No sabes cómo preparar el bacalao? Esta es la mejor receta que jamás verás.

salted cod

🥗Healthier: fresh cod

💰Cheaper: canned tuna

Fresh cod is lower in sodium, while canned tuna is more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil offers a similar flavor with a higher smoke point.

black pepper

🥗Healthier: white pepper

💰Cheaper: paprika

White pepper provides a milder flavor, while paprika adds color.

white wine

🥗Healthier: chicken broth

💰Cheaper: water with vinegar

Chicken broth adds flavor without alcohol, while vinegar mimics acidity.

Cocinar las patatas durante 7 minutos.

Cocinar el bacalao durante 15 minutos.

Hornear a 180°C durante 15 minutos.

Cooking Techniques

Spice Level:

Allergens