How to make homemade Labneh

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers similar texture with added protein.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides healthy fats and a mild flavor.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are more accessible and have a longer shelf life.

pita bread

🥗Healthier: whole grain bread

💰Cheaper: tortillas

Whole grain bread adds fiber, while tortillas are often less expensive.

Take a special white cloth and place it over a bowl.

Add 1 kg of yogurt into the cloth.

Gather the cloth and tie it securely to hang.

Hang the cloth to let the liquid drain overnight.

After draining, discard the liquid.

Open the cloth to reveal the labneh.

Transfer the labneh into a bowl.

Add a bit of salt and drizzle with olive oil.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens