Yeast-Free Kūčiukai Recipe - A Sourdough Version of a Traditional Lithuanian Christmas Snack

Cultural Context

Kūčiukai are traditional Lithuanian Christmas Eve pastries, symbolizing abundance and prosperity. These small, sweet bread bites are often served alongside a festive meal known as Kūčios, which includes twelve dishes representing the twelve apostles. While they are deeply rooted in Lithuanian culture, variations of these pastries can be found in other Eastern European countries, showcasing the region's rich culinary heritage.