La sauce aïoli (recette rapide et facile) HD

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers a similar flavor profile with health benefits.

egg yolks

🥗Healthier: silken tofu

💰Cheaper: egg substitute

Silken tofu provides a vegan option with a creamy texture.

lemon juice

🥗Healthier: lime juice

💰Cheaper: vinegar

Lime juice adds a different tang, while vinegar is often more accessible.

Dijon mustard

🥗Healthier: yellow mustard

💰Cheaper: no mustard

Yellow mustard is milder and more commonly found.

Peel and prepare the garlic cloves.

In a small chopper, combine the garlic, eggs, salt, and pepper.

Slowly add olive oil while blending until the sauce reaches the desired consistency.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens