How to Stir Fry Blue Crab / How to Deep Fry Blue Crab / Cooking Recipe for Blue Crab /

soy sauce

🥗Healthier: tamari

💰Cheaper: liquid aminos

Tamari is gluten-free, while liquid aminos is often cheaper.

oyster sauce

🥗Healthier: hoisin sauce

💰Cheaper: soy sauce

Hoisin sauce offers a similar sweetness, while soy sauce is more budget-friendly.

vegetable oil

🥗Healthier: coconut oil

💰Cheaper: canola oil

Coconut oil adds flavor, while canola is often less expensive.

blue crab

🥗Healthier: king crab

💰Cheaper: imitation crab

King crab is a healthier option, while imitation crab is more affordable.

Pre-wash all ingredients before starting.

Slice one whole onion into small rounds.

Thinly slice two green peppers.

Crush one head of garlic and add to the mixture.

Combine sliced onion, garlic, and green peppers in a blender to create a seasoning mix.

Season the blue crab with the seasoning mix from the blender.

Let the seasoned crab soak for about 15 minutes.

Heat oil in a skillet over medium heat for frying.

Add the seasoned crab to the hot oil and sauté for 5-10 minutes, stirring frequently.

Add Obe seasoning and black pepper to the crab while cooking, being careful with the saltiness of the Obe.

Squeeze lime juice over the crab before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens