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Greek Salad Recipe with fresh cherry tomatoes from my garden | ग्रीक सलाद | گریک سلاد

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Qaseems Kitchen - Simple Delicious Food Recipes
Qaseems Kitchen - Simple Delicious Food Recipes
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Recipe Information

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Video-Specific Recipe

Greek Salad

Cultural Context

Greek salad, or Horiatiki, is a traditional dish that embodies the flavors of the Mediterranean. It is commonly served in Greece, especially during the summer months when fresh vegetables are abundant. This salad is often enjoyed as a side dish or a light meal, reflecting the Greek emphasis on fresh, local ingredients. Its simplicity and vibrant colors make it a staple in Greek cuisine, often accompanied by bread and wine.

GreekGRside
15 min
easy
4 servings
Servings4
1 cup cucumbers, sliced
1 cup onion, sliced
1 cup green bell pepper (capsicum), small squares
1 cup tomatoes, diced (or cherry tomatoes cut in half)
1/2 cup kalamata olives, pitted
1/2 cup feta cheese, cubed
6-8 mint leaves
3 Tbsp olive oil
1 tsp balsamic vinegar
1/2 tsp oregano
salt and pepper to taste

feta cheese

🥗Healthier: low-fat feta cheese

💰Cheaper: ricotta cheese

Lower in calories and fat, or more budget-friendly.

1

Cut all the vegetables.

2

Add them to a bowl and mix.

3

Cut the cheese and sprinkle some oregano on it.

4

Prepare the salad dressing, pour some on the cheese and the rest on the vegetables.

5

Toss the cheese and then add to the bowl of vegetables.

6

Toss the salad.

7

Serve and enjoy.

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-free

Allergens

dairy

Also Known As

HoriatikiVillage Salad

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