EASY CHOCOLATE TORTE RECIPE

dark chocolate

🥗Healthier: cacao powder + coconut oil

💰Cheaper: chocolate chips

Cacao powder + coconut oil reduces sugar while maintaining flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free and adds a subtle flavor.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds moisture and a unique sweetness.

cocoa powder

🥗Healthier: carob powder

💰Cheaper: unsweetened chocolate

Carob powder is lower in caffeine and adds a different flavor.

Crack the room temperature eggs into a mixing bowl, add in the sugar and whisk for 3-4 minutes until thickened.

Melt the butter and dark chocolate together on low heat or in the microwave until combined, stirring occasionally.

Pour the melted chocolate mixture into the eggs and stir until fully combined.

Add in the flour and ground almonds (omit flour for more almonds or vice versa for dietary needs) and stir until merged.

Pour the mixture into a greased and lined springform tin.

Bake for 30 minutes.

Remove from the oven and release from the springform tin.

Dust with cocoa powder and serve in wedges.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens