Russian Summer Soup - Okroshka Recipe - Окрошка на кефире.
Recipe Information
Okroshka
Cultural Context
Originating from Russia, Okroshka is a traditional cold soup that has become popular in Ukraine and other Slavic countries. This refreshing dish is especially enjoyed during the hot summer months, offering a light and nutritious meal. Modern variations may include different proteins or vegetables, but the essence of the dish remains the same—combining fresh ingredients in a tangy, creamy base.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
Cut cucumber, radishes, and boiled potatoes into bite-sized pieces.
Place all the chopped vegetables into a bowl.
Season the mixture and place it in the fridge.
Before serving, take a portion of the vegetables, add kefir and sparkling water, and season well.
Dietary
Allergens
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