Incredibly delicious spaghetti in 15 minutes! The most delicious dinner you have ever eaten!

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is lower in fat and adds a cheesy flavor.

Sauté mushrooms in olive oil over medium heat for 10 minutes.

Add minced garlic and sauté briefly.

Boil salted water and cook spaghetti until al dente, about 8-10 minutes.

Zest one lemon and set aside.

Add cooked spaghetti to the mushroom sauce.

If the sauce is too thick, add some reserved pasta water.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens