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MOZZARELLA IN CARROZZA - la video ricetta di Chef Max Mariola

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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Chef Max Mariola
Chef Max Mariola
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Recipe Information

Recipe Available
Video-Specific Recipe

Crispy Mozzarella Balls

ItalianITappetizer
30 min
medium
4 servings
Servings4
6 fette pane raffermo
6 filetti alici sott'olio
mozzarella e/o scamorza
6 pomodorini secchi sottolio
3 foglie basilico
olio di semi per friggere
1 bicchiere latte
100 g farina
pangrattato
3 uova
1

Prepare the bread by taking 6 slices of stale bread.

2

Place a fillet of anchovy on each slice of bread.

3

Add mozzarella and/or scamorza on top of the anchovy.

4

Add a sun-dried tomato and a basil leaf on top.

5

Cover with another slice of bread to make a sandwich.

6

Prepare the batter by mixing 1 cup of milk, 100g of flour, and 3 eggs in a bowl.

7

Dip each sandwich in the batter, then coat with breadcrumbs.

8

Heat oil in a frying pan and deep-fry the sandwiches until golden brown.

Equipment Needed

PADELLA WOK

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian
Local Name: Bocconcini di mozzarella croccanti

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