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Johnny Cake. Best Johnny cake type of bread Bahamians eat with boil, stew. cut slice, spread jam eat

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Recipe Information

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Video-Specific Recipe

Bahamian Johnny Cake

Cultural Context

Originating in the Bahamas, Johnny Cake is a staple in Bahamian cuisine, traditionally served alongside savory dishes or enjoyed as a snack. Its roots trace back to early colonial times, where it was a practical way to use available ingredients. Today, it remains a beloved comfort food, often enjoyed during festive occasions and gatherings, embodying the warmth of Bahamian hospitality.

BahamianBSside
45 min
easy
8 servings
Servings4
2 cups all-purpose flour
1 cup cornmeal
1 tablespoon baking powder
1/4 cup sugar
1 teaspoon salt
1 cup milk
1/2 cup butter
2 large eggs
1 teaspoon vanilla extract
1/2 cup coconut milk
1/2 teaspoon nutmeg
1/2 teaspoon cinnamon

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds flavor and reduces saturated fat.

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories and widely available.

1

Add dry ingredients together.

2

Add all liquid ingredients.

3

Add butter or margarine to dry ingredients.

4

Combine liquid with dry ingredients.

5

Begin hand mixing.

6

Place dough in baking pan.

Cooking Techniques

mixingbaking

Equipment Needed

baking pan

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

Allergens

glutendairyeggs

Also Known As

JohnnycakeJunkanoo Cake

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