12 of the Best Lunar New Year Recipes
Recipe Information
Money Bag Dumplings
Cultural Context
Originating from Taiwan, Money Bag Dumplings are a festive dish often served during celebrations and special occasions, symbolizing wealth and prosperity. Traditionally, they are shaped to resemble money bags, reflecting good fortune. Today, they are enjoyed globally, with various fillings and cooking methods, making them a popular choice for gatherings and parties.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
ground pork
🥗Healthier: ground turkey
💰Cheaper: ground chicken
Ground turkey is leaner while ground chicken is often less expensive.
shrimp
🥗Healthier: tofu
💰Cheaper: canned fish
Tofu provides a plant-based option, while canned fish can be more affordable.
sesame oil
🥗Healthier: olive oil
💰Cheaper: vegetable oil
Olive oil is healthier, while vegetable oil is a budget-friendly option.
dumpling wrappers
🥗Healthier: rice paper
💰Cheaper: wonton wrappers
Rice paper is gluten-free, and wonton wrappers are typically less expensive.
Start by making your dumpling filling by adding ground pork, cabbage, scallions, garlic, ginger, soy sauce, and seasonings into a bowl.
Mix all the ingredients together until it forms a sticky paste.
For the wrapper, make sure to use yellow wrappers so they look like gold money bags.
Place a spoonful of the filling in the center of the wrapper.
Bundle the edges of the dumpling together, pinching them tightly to form little pouches.
Tie the dumplings with either chives, sliced scallions, or cilantro stems.
Place the money pouch dumplings into a steamer basket.
Steam for about 10 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
Other Takes on Pork
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