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Cloud eggs: they are very quick to prepare!

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Recipe Information

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Video-Specific Recipe

Cloud Eggs

FrenchFRbreakfast
20 min
easy
2 servings
Servings4
4 large eggs
4 oz ham, diced
1/4 cup shredded cheese (optional)
1/4 tsp salt
1/4 cup grated Parmesan (optional)
Chives for garnish (optional)

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Separate the whites from the yolk of several eggs.

2

Beat the egg whites to soft peaks.

3

Add ham, cheese, and salt, mix carefully.

4

Place several tablespoons of whipped egg white on a cookie sheet.

5

Add the yolk to each mound and bake for 15 minutes at 180°C (356°F).

Equipment Needed

mixing bowlelectric mixerbaking sheetparchment paperspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian
Local Name: Oeufs nuages

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