Cheesy Potato Pancakes recipe by Kitchen Fort in Urdu/Hindi Ramadan Special 2021

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: regular potatoes

Sweet potatoes add nutrients and a different flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative that binds ingredients.

Wash and peel medium-sized potatoes thoroughly.

Grate the potatoes using both hands.

Add mozzarella cheese, finely chopped ginger, and a pinch of salt to the potatoes.

In a bowl, beat 2 eggs well.

Gradually mix in flour and add a little milk while mixing to create a batter.

Add the grated potatoes, mozzarella cheese, chopped tomato, green chili, and coriander to the mixture and mix well.

In a greased grill pan, spread a little cooking oil evenly.

Using a large spoon, drop the mixture into the pan and cook on low heat for 2 minutes on one side.

Flip the pancakes and cook until light brown on the other side.

Repeat the process with the remaining mixture.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens