Easy Crustless Quiche recipe | One pot recipe| Perfect for Brunch @Priscillasfoodandlifestyles

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water + cornstarch

Almond milk is lower in calories, while the cornstarch mix mimics creaminess.

In a pan, add 3 tablespoons of unsalted butter along with olive oil.

Once the butter melts, add 4 chopped garlic and sauté.

Add 1 finely chopped onion and sauté until it becomes transparent.

Add salt, 2 tablespoons of pepper powder, and 1 tablespoon of chicken masala, then mix well.

Add 1 cup of chopped carrot, sliced mushrooms, and broccoli florets. Mix and cover, cooking for 5 minutes, stirring in between.

Add 1 packet of Maggi masala for flavor (optional). Sprinkle herbs, mix, and cook for another 5 minutes.

Take a baking tray and apply olive oil.

Transfer the cooked vegetables to the baking tray and add mozzarella cheese on top.

In a bowl, add 4 eggs and whisk them.

Transfer the egg mixture into a blender and add 1/2 cup of milk. Blend until smooth.

Pour the blended mixture over the vegetables in the baking tray.

Bake at 300°F for 30 to 35 minutes.

Once baked, sprinkle herbs on top.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens