How To Make Laab Moo - Spicy Minced Pork Salad | Authentic Thai Food | Family Recipe #4

ground pork

🥗Healthier: ground turkey

💰Cheaper: ground chicken

Ground turkey is leaner, while ground chicken is often less expensive.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is a vegetarian alternative, while salt is a basic seasoning.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: substitute with more common herbs

Dried herbs are easier to store and often cheaper.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice provides a similar acidity, while vinegar is often less expensive.

Cut the sawtooth coriander and spring onion into 1 to 2 cm lengths.

Massage the fresh limes to get juice out easily, using 2.5 limes for the dish.

Prepare 3/4 cup of pork stock and boil water.

Add the minced pork to the boiling water and cook until well done and stock is dried out.

Mix all the ingredients in the pan: spring onion, sawtooth coriander, sugar, fish sauce, chili flakes, and ground roasted rice.

Sprinkle fresh mint leaves on top and serve with side vegetables.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens