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Panettone French Toast | Jamie Oliver

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๐ŸŒAuthentic Italian recipe from a Italy-based creator โ€” ingredients and steps translated below
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Jamie Oliver
Jamie Oliver
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Recipe Information

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Video-Specific Recipe

Panettone French Toast

Cultural Context

Originating in Italy, panettone is a traditional sweet bread enjoyed during Christmas and New Year celebrations. Its rich texture and fruity flavors make it a festive favorite. This French toast variation combines the classic Italian treat with a beloved breakfast dish, creating a delightful fusion that has gained popularity in brunch menus worldwide.

ItalianITbreakfast
30 min
easy
4 servings
Servings4
eggs
panettone
vanilla
fruit
chocolate

panettone

๐Ÿฅ—Healthier: whole grain bread

๐Ÿ’ฐCheaper: regular bread

Whole grain bread offers more fiber, while regular bread is more affordable.

butter

๐Ÿฅ—Healthier: coconut oil

๐Ÿ’ฐCheaper: margarine

Coconut oil is dairy-free and adds a unique flavor.

maple syrup

๐Ÿฅ—Healthier: honey

๐Ÿ’ฐCheaper: agave syrup

Honey provides a natural sweetness with fewer calories.

eggs

๐Ÿฅ—Healthier: flaxseed meal

๐Ÿ’ฐCheaper: egg substitute

Flaxseed meal is a vegan option that binds ingredients.

1

Preheat the oven.

2

In a bowl, whisk the eggs and add vanilla.

3

Cut the panettone into slices and layer it in a baking dish.

4

Pour the egg mixture over the panettone slices.

5

Add fruit and chocolate on top.

6

Bake in the oven until golden and set.

Cooking Techniques

whiskinggriddlinggarnishing

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Allergens

glutendairyeggs

Also Known As

French Toast with PanettonePanettone Toast
Local Name: Panettone French Toast

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