Tempeh Nachos | Quick & Easy Recipes

cheddar cheese

🥗Healthier: nutritional yeast

💰Cheaper: vegan cheese

Nutritional yeast adds cheesy flavor with fewer calories.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt provides creaminess with added protein.

Heat olive oil in a skillet and sauté the tempeh until golden, seasoning with black pepper, chipotle pepper, salt, Italian seasoning, and oregano.

In another skillet, heat olive oil and sauté bell peppers, adding Italian seasoning, black pepper, and salt.

Add the can of black beans and hot sauce to the bell pepper mixture and cook until heated through.

Spread tortilla chips on a baking sheet and layer the tempeh mixture over the chips.

Sprinkle cheese, jalapeño slices, diced tomatoes, and avocado on top.

Serve with shredded cabbage and lettuce slaw, drizzled with mayonnaise and topped with sour cream.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens