Hindoestaanse Gele Erwten Daal Recept | Hindu Yellow Peas Daal Soup Recipe | Suriname Kitchen

yellow split peas

🥗Healthier: green split peas

💰Cheaper: red lentils

Red lentils cook faster and are often more affordable.

cumin seeds

🥗Healthier: ground cumin

💰Cheaper: caraway seeds

Caraway seeds can mimic cumin's flavor at a lower cost.

curry leaves

🥗Healthier: spinach

💰Cheaper: bay leaves

Spinach adds nutrition, while bay leaves provide aroma.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor without a significant cost increase.

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I have 400 grams of yellow split peas and 1.5 liters of water in a pot about 30 cm in size.

Add the yellow split peas to the pot with the water and bring it to a boil.

Once it starts boiling, reduce the heat and let it simmer.

I have 6 cloves of garlic which I will add to the pot.

Next, I will add an onion to the pot as well.

Let it cook until it starts to foam and then add a little bit of oil.

Stir it well and let it cook for a while until it starts to thicken.

Once it starts to thicken, blend it a little to make it finer.

I will now add turmeric to the mixture and continue cooking until it reaches the desired consistency.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary