Chicken Fried Rice Recipe | Restaurant Style Chicken Fried Rice

chicken

🥗Healthier: tofu

💰Cheaper: chicken thighs

Tofu is lower in calories and suitable for vegetarians; chicken thighs are more budget-friendly.

Prepare cooked rice and let it cool.

Cut chicken into small pieces and season.

Heat oil in a pan over medium heat.

Add chicken and cook until browned.

Add vegetables and stir-fry until tender.

Push ingredients to the side and scramble the egg in the pan.

Mix in the rice and soy sauce, stirring well.

Add green onions and adjust seasoning if needed.

Serve hot.

Cooking Techniques

Spice Level:

Dietary

Allergens