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Bagel Cream Cheese (Bagel Recipe) - Hot Bagels w/ Cream Cheese - Bagel Breakfast Ideas - Homeycircle

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Recipe Information

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Video-Specific Recipe

Bagel with Cream Cheese

Cultural Context

The bagel with cream cheese is a quintessential American breakfast item, especially popular in New York City, where bagels are a cultural staple. Traditionally enjoyed by Jewish communities, this dish has transcended its origins to become a beloved breakfast choice for many. Variations abound, with toppings ranging from smoked salmon to vegetables, making it a versatile and satisfying meal any time of day.

AmericanUSbreakfast
10 min
easy
4 servings
Servings4
2 plain bagels
8 oz Philadelphia cream cheese spread
4 oz smoked salmon
2 tablespoons capers
1/2 medium red onion
2 tablespoons fresh dill
1 medium tomato
1/2 medium cucumber
1 lemon
1/2 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

1

Slice the bagels in half.

2

Spread a generous layer of cream cheese on each half.

3

Top with smoked salmon if desired.

4

Add capers and thinly sliced red onion on top.

5

Garnish with fresh dill and slices of tomato.

6

Add cucumber slices for crunch.

7

Squeeze a bit of lemon juice over the toppings.

8

Sprinkle with black pepper to taste.

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

milkwheat

Also Known As

Bagel and Cream CheeseCream Cheese Bagel

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