ゴマベーグルの作り方☆How to make SESAME BAGEL
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Recipe Information
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Video-Specific Recipe
Sesame Bagels
Cultural Context
Originating from Jewish communities in Eastern Europe, bagels became a staple in New York City in the early 20th century. Traditionally boiled before baking, this method creates a chewy texture and shiny crust. Sesame bagels are particularly popular, showcasing the blend of cultural heritage and local ingredients. Today, bagels are enjoyed worldwide, often customized with various toppings and fillings.
Jewish-AmericanUSother
90 min
medium
6 servings
Also Known As
New York BagelsBoiled Bagels


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