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Receta de leche frita de chocolate - Menudos Torres | RTVE Cocina

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Leche Frita

Cultural Context

Leche Frita, or 'fried milk', hails from Spain, particularly popular in the regions of Castilla y León. Traditionally served as a dessert, it showcases the ingenuity of Spanish cuisine in transforming simple ingredients into a delightful treat. This dish is often enjoyed during festivals and family gatherings, embodying the warmth of home cooking. Today, variations exist across Latin America and Spain, where it may be served with different toppings or flavors, reflecting local tastes.

SpanishESdessert
45 min
medium
4 servings
Servings4
500 ml de leche
90 g de dulce de leche
50 g de almidón de maíz
50 g de chocolate 70%
150 g de azúcar
Harina
Huevo
Aceite
Canela al gusto

milk

🥗Healthier: almond milk

💰Cheaper: whole milk

Almond milk is lower in calories and suitable for lactose-intolerant individuals.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers a natural sweetness with a unique flavor.

egg yolks

🥗Healthier: flaxseed meal

💰Cheaper: whole eggs

Flaxseed meal provides a vegan alternative.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

1

Calentar la leche en una cacerola y añadir el dulce de leche, el chocolate, el azúcar y la canela. Mezclar bien.

2

Incorporar el almidón de maíz disuelto en un poco de leche fría para espesar la mezcla.

3

Cuando la mezcla esté espesa, verterla en un molde y dejar enfriar.

4

Una vez fría, cortar en porciones y rebozar en harina y huevo batido.

5

Freír en aceite caliente hasta que estén doradas.

Cooking Techniques

heatingwhiskingfryingbreading

Equipment Needed

cacerolamolde

Spice Level:

🌶️🌶️🌶️

Allergens

dairyeggsgluten

Also Known As

fried milkleche frita
Local Name: Leche Frita

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