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Kochen mit WOW-Effekt: Dutch Baby - ein geniales Rezept. Teil 2/3

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🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
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Selbstversorger Rigotti

Recipe Information

Recipe Available
Video-Specific Recipe

Dutch Baby

Cultural Context

Originating from Germany, the Dutch Baby is a delightful baked pancake that has become a beloved breakfast dish in many households. Traditionally served with powdered sugar and lemon juice, it captures the essence of simple yet satisfying comfort food. Today, variations abound, with many adding fruits or syrups, making it a versatile dish enjoyed around the world.

GermanDEbreakfast
30 min
easy
4 servings
Servings4
Mehl
Eier
Milch
einen Schuss Weißwein
Butter
Salz
Pfeffer
Raclette-Käse
Lauch
Knoblauch
Schmand oder saure Sahne
Senf

milk

🥗Healthier: almond milk

💰Cheaper: water + powdered milk

Almond milk reduces calories, while powdered milk is cost-effective.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is dairy-free, and margarine is often less expensive.

powdered sugar

🥗Healthier: stevia

💰Cheaper: granulated sugar

Stevia offers a low-calorie option, while granulated sugar is budget-friendly.

fresh fruit

🥗Healthier: dried fruit

💰Cheaper: canned fruit

Dried fruit provides nutrients, and canned fruit is often less costly.

1

In einer Schüssel Mehl, Eier, Milch, einen Schuss Weißwein, Butter, Salz und Pfeffer vermengen.

2

Die Mischung in eine geeignete Backform gießen.

3

Raclette-Käse, Lauch und Knoblauch hinzufügen.

4

Im Ofen backen, bis das Gericht aufgeht und goldbraun ist.

5

Für den Dip Schmand oder saure Sahne mit Senf vermengen.

Cooking Techniques

mixingbaking

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairyegg

Also Known As

German PancakeBaked Pancake
Local Name: Dutch Baby

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