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Salami de Chocolate -- Portuguese Chocolate Salami

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Recipe Information

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Video-Specific Recipe

Salami de Chocolate

Cultural Context

Salami de Chocolate is a beloved Portuguese dessert that combines the rich flavors of chocolate with the crunch of biscuits and nuts, resembling a salami in shape. Traditionally made for festive occasions, it reflects the creative spirit of Portuguese home bakers who transform simple ingredients into delightful treats. This dessert has gained popularity beyond Portugal, often enjoyed in various adaptations around the world.

PortuguesePTdessert
240 min
easy
8 servings
Servings4
150 g cocoa
180 g butter
200 g sugar
1 egg
200 g Marine biscuits
Brandy

dark chocolate

🥗Healthier: dark chocolate with less sugar

💰Cheaper: milk chocolate

Milk chocolate is more accessible and cheaper.

walnuts

🥗Healthier: almonds

💰Cheaper: peanuts

Peanuts are often less expensive and provide a different flavor.

1

Soften butter and cream it with sugar until nicely combined.

2

Add the egg and mix until incorporated.

3

Add cocoa and mix until a dough forms.

4

Stir in Marine biscuits with a spoon until evenly distributed.

5

Shape the mixture into a log resembling salami.

6

Wrap in plastic wrap and refrigerate overnight.

7

Slice into pieces to serve.

Cooking Techniques

meltingmixingshapingchilling

Equipment Needed

mixing bowlplastic wraprefrigerator

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nutseggsdairy

Also Known As

Chocolate Salami

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