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HOW TO MAKE TUNA PASTA SALAD- CARIBBEAN STYLE

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Rebekah's CookUp
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Recipe Information

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Caribbean Tuna Pasta Salad

Cultural Context

Caribbean Tuna Pasta Salad reflects the vibrant flavors of the Caribbean, blending fresh ingredients with the convenience of canned tuna. This dish is often enjoyed at picnics and gatherings, celebrating the region's love for seafood and tropical produce. Today, it's a popular choice for quick meals and potlucks, with variations adapting to local tastes and available ingredients.

CaribbeanJMmain
30 min
easy
4 servings
Servings4
1 1/2 cup of macaroni pasta
1 tin tuna
1 cup of mayo
2 tablespoon butter
2 teaspoon all purpose seasoning
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon salt
1 teaspoon cayenne pepper
1 teaspoon monosodium glutamate (Aji)
1/4 teaspoon black pepper
1/4 cup corn
1 small carrot
1/2 red sweet pepper
1/2 red onion
some cilantro
some baby tomatoes

canned tuna

🥗Healthier: canned salmon

💰Cheaper: canned mackerel

Canned salmon offers omega-3s while mackerel is often less expensive.

pasta

🥗Healthier: whole wheat pasta

💰Cheaper: pasta alternatives

Whole wheat pasta increases fiber content.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is healthier.

black olives

🥗Healthier: green olives

💰Cheaper: no olives

Green olives provide a different flavor profile.

1

Boil macaroni pasta until al dente, then drain.

2

In a large bowl, combine drained tuna, mayonnaise, and butter.

3

Add all purpose seasoning, onion powder, garlic powder, salt, cayenne pepper, monosodium glutamate, and black pepper to the bowl and mix well.

4

Fold in corn, diced carrot, chopped red sweet pepper, diced red onion, cilantro, and halved baby tomatoes gently.

5

Chill in the refrigerator for at least 30 minutes before serving.

Cooking Techniques

boilingmixingchilling

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

Allergens

fishgluten

Also Known As

Tuna Pasta SaladTropical Tuna Pasta Salad

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