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Beef Afra | Charcoal Grilled Meat | Gambian | Dibi | Mansa Queen

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Recipe Information

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Video-Specific Recipe

Beef Afra

Cultural Context

Beef Afra originates from The Gambia, where it is a popular street food often enjoyed during gatherings and celebrations. The dish showcases the rich flavors of marinated beef grilled to perfection, reflecting the country's culinary heritage. Today, Beef Afra is enjoyed not only in Gambia but also in various West African communities, often served with rice or bread.

GambianGMmain
45 min
medium
4 servings
Servings4
1 lb beef
1 lb lamb
1 teaspoon salt
1 hot pepper
2 tablespoons lemon juice
1 cup onions
2 tablespoons Dijon mustard

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and often less expensive than beef.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is a budget-friendly option.

1

Cut onions into thick rings.

2

Marinate beef or lamb with salt, hot pepper, lemon or lime, and Dijon mustard.

3

Preheat grill to medium-high heat.

4

Place marinated meat and onions on the grill and cook until done.

Cooking Techniques

marinatinggrillingskewering

Equipment Needed

grillskewersmixing bowl

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Grilled Beef SkewersAfra

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