COME FARE POLPETTE IN BRODO IN UN MULTICOOKER TEFAL RICETTA FACILE

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast offers a cheesy flavor with fewer calories.

bread crumbs

🥗Healthier: oats

💰Cheaper: crushed crackers

Oats provide fiber and are often more affordable.

egg

🥗Healthier: flaxseed meal

💰Cheaper: mashed banana

Flaxseed meal can bind ingredients while adding omega-3s.

Prepare the meatballs by mixing the ground meat with the egg, chopped parsley, salt, and pepper.

Form the mixture into meatballs.

In the multicooker, sauté the chopped onions and carrots in olive oil until softened.

Add the meatballs to the pot and brown them slightly.

Pour in the water and add the peas.

Close the multicooker lid and cook for 50 minutes.

Serve the meatballs in broth with spaghetti.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens