BUCATINI ALL'AMATRICIANA - RICETTA VELOCE -

guanciale

🥗Healthier: pancetta

💰Cheaper: bacon

Pancetta and bacon are more accessible alternatives, though they alter the flavor.

pecorino cheese

🥗Healthier: Parmesan

💰Cheaper: grated cheese blend

Parmesan offers a similar taste with lower fat content.

Prepare the ingredients: Bucatini, Guanciale, onion, and Pelati.

Cook the sauce by sautéing the Guanciale and onion in a pan.

Add the Pelati to the pan and season with salt and chili pepper.

If using, add whole cloves of garlic for aroma and remove after browning.

Cook the Bucatini according to package instructions until al dente.

Combine the Bucatini with the sauce and toss to coat.

Plate the dish and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens