The BEST Vegan and Gluten Free Blueberry Pancakes!
Recipe Information
Blueberry Pancakes
Cultural Context
Blueberry pancakes have their roots in American breakfast culture, often enjoyed on leisurely weekends. The dish symbolizes comfort and indulgence, with blueberries adding a burst of flavor and nutrition. Today, variations abound globally, with many adding different fruits or toppings, making them a beloved breakfast choice worldwide.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
all-purpose flour
🥗Healthier: whole wheat flour
💰Cheaper: oat flour
Whole wheat flour adds fiber and nutrients.
butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil is plant-based and dairy-free.
milk
🥗Healthier: almond milk
💰Cheaper: water
Almond milk is lower in calories and dairy-free.
fresh blueberries
💰Cheaper: frozen blueberries
Frozen blueberries are often less expensive and available year-round.
Start with garbanzo bean flour in a bowl.
Add oat flour to the bowl.
Mix in a little bit of granulated sugar.
Add baking soda and salt, then stir to combine the dry ingredients.
Pour in non-dairy milk directly into the dry ingredients without mixing separately.
Add vanilla extract to the mixture.
Incorporate unsweetened applesauce to replace oil and add fluffiness, then stir until well combined.
Heat a skillet over medium heat until piping hot.
Lightly coat the skillet with oil for texture, but it's optional if using a nonstick pan.
Pour batter onto the skillet to form 3 to 4-inch pancakes.
Add 8 to 10 blueberries on the surface of each pancake instead of mixing them into the batter.
Look for the edges of the pancakes to become more matte than shiny to know when to flip, as bubbles won't form like traditional pancakes.
Use a thin metal spatula to flip the pancakes carefully.
Cook the pancakes for a few more minutes after flipping until done.
Serve pancakes warm with extra blueberries and maple syrup on top.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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