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Top 10 FILIPINO FOODS for New Year's Eve! (Media Noche)

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Recipe Information

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Video-Specific Recipe

Pancit Guisado

Cultural Context

Pancit Guisado is a beloved Filipino noodle dish, often served during celebrations and gatherings. It reflects the influence of Chinese cuisine on Filipino cooking, showcasing the use of stir-fried noodles and a variety of meats and vegetables. Traditionally, it symbolizes long life and good fortune, making it a staple for birthdays and festive occasions. Today, Pancit Guisado is enjoyed worldwide, with each family adding their unique twist to the recipe.

FilipinoPHmain
45 min
medium
4 servings
Servings4
8 oz rice noodles
2 cups mixed vegetables
1 lb chicken breast
8 oz shrimp
1 lb pork
1/4 cup soy sauce
4 cloves garlic
1 medium onion
1 cup carrots
2 cups cabbage
1/2 cup green onions
1 teaspoon pepper
3 tablespoons oil
2 bay leaves
2 tablespoons fish sauce
4 hard-boiled eggs

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

shrimp

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu offers a plant-based protein option, while canned tuna is more affordable.

pork

🥗Healthier: chicken breast

💰Cheaper: ground turkey

Chicken breast is leaner, and ground turkey can be less expensive.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces sodium intake, while tamari is often cheaper.

rice noodles

🥗Healthier: zucchini noodles

💰Cheaper: spaghetti

Zucchini noodles are lower in carbs, while spaghetti is a more affordable alternative.

1

Soak rice noodles in warm water until softened, about 15 minutes.

2

Heat oil in a large skillet over medium heat until shimmering.

3

Sauté garlic and onion until fragrant, about 2-3 minutes.

4

Add chicken and cook until no longer pink, about 5-7 minutes.

5

Stir in shrimp and pork, cooking until shrimp turns pink, about 3-4 minutes.

6

Add vegetables and cook until tender, about 4-5 minutes.

7

Mix in the soaked noodles and toss to combine.

8

Pour in soy sauce and fish sauce, stirring well to coat the noodles.

9

Add bay leaves and pepper, cooking for an additional 2-3 minutes.

10

Garnish with green onions and serve with hard-boiled eggs on top.

Cooking Techniques

soakingsautéingstir-frying

Spice Level:

🌶️🌶️🌶️

Allergens

seafoodgluten

Also Known As

PancitPancit BihonPancit Canton

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