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Quarantine Meals: Jamaican Curry Oxtail Stew Recipe [VIDEO]

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Rickey Smiley Morning Show
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Recipe Information

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Video-Specific Recipe

Jamaican Curry Oxtail Stew

Cultural Context

Originating from Jamaica, oxtail stew is a beloved dish that reflects the island's rich culinary heritage. Traditionally, it was a way to utilize the less desirable cuts of meat, transforming them into a flavorful and hearty meal. The use of curry powder in this dish showcases the influence of Indian cuisine on Jamaican cooking. Today, Jamaican curry oxtail is enjoyed not only in homes across Jamaica but also in Caribbean restaurants worldwide, celebrated for its deep, savory flavors and tender meat.

JamaicanJMmain
180 min
hard
6 servings
Servings4
2 lbs oxtail
4 cups beef broth
2 stalks celery
1 large onion
2 cups carrots

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

oxtail

🥗Healthier: beef shank

💰Cheaper: chicken thighs

Chicken thighs are more affordable and still provide a rich flavor.

curry powder

🥗Healthier: homemade curry blend

💰Cheaper: turmeric and cumin

Using turmeric and cumin can create a budget-friendly alternative.

1

Add a little oil to a pot.

2

Add celery and onion; let that cook for about 5 minutes.

3

Add beef stock or water if you don't have stock; let the sauce come to a slow boil.

4

Add the oxtail and cook until tender, about 45 minutes, until the meat comes off the bone.

Cooking Techniques

browningsautéingsimmering

Equipment Needed

large potcutting boardknifemeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Curry OxtailJamaican Oxtail Stew

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