CHICKEN BBQ NO GRILLED | CHICKEN BBQ SA KAWALI | HOW TO MAKE NO GRILLED CHICKEN BBQ

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: salt

Low-sodium soy sauce reduces sodium intake.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar offers a lower glycemic index.

barbecue sauce

🥗Healthier: homemade barbecue sauce

💰Cheaper: ketchup

Homemade sauce can be healthier and tailored to taste.

calamansi juice

🥗Healthier: lime juice

💰Cheaper: lemon juice

Lime juice provides a similar tangy flavor.

Marinate chicken leg quarters in lemon juice, calamansi juice, soy sauce, oyster sauce, brown sugar, and pepper powder for at least 1 hour.

Heat vegetable oil in a kawali or large skillet over medium heat until shimmering.

Add marinated chicken to the skillet and cook for 5-7 minutes on each side until golden brown and cooked through.

Prepare the dip sauce by mixing soy sauce, lemon juice, brown sugar, black pepper, chopped onion, chopped red chili, and chopped spring onion.

Serve the chicken with the dip sauce.

Cooking Techniques

Equipment Needed

Spice Level: