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Easy Oven Roasted Mushrooms | Easy Veggie Recipe | Episode 134

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Let’s Get Cooking With Lamise O
Let’s Get Cooking With Lamise O
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Recipe Information

Recipe Available
Video-Specific Recipe

Roasted Mushrooms in Garlic Butter Sauce

Cultural Context

Roasted mushrooms in garlic butter sauce is a simple yet flavorful side dish that highlights the earthy taste of mushrooms. This dish is popular in American cuisine, often served alongside meats or as part of a vegetarian meal. The combination of garlic and butter enhances the umami flavor of the mushrooms, making it a favorite at family dinners and gatherings.

AmericanUSside
30 min
easy
4 servings
Servings4
Thyme
4 heads of garlic
3 tablespoons of balsamic vinegar
2 tablespoons of soy sauce
1 tablespoon of olive oil
2-3 lbs. of mushrooms
salt
pepper

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with lower saturated fat.

garlic

🥗Healthier: garlic powder

💰Cheaper: onion powder

Garlic powder provides flavor with less prep time.

1

Pre-heat oven to 400 degrees.

2

In a baking pan, combine mushrooms, minced garlic, thyme, balsamic vinegar, soy sauce, olive oil, salt, and pepper.

3

Bake for 20 minutes, turning them after the first 10 minutes.

Cooking Techniques

sautéingroasting

Equipment Needed

baking panfreezer bag

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianvegandairy-freeegg-freegluten-freenut-freesoy-free

Allergens

milk

Also Known As

Garlic Butter MushroomsOven-Roasted Mushrooms

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