Garlic & Balsamic Roasted Mushrooms | HOLIDAY RECIPE

balsamic vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: red wine vinegar

Apple cider vinegar offers a tangy flavor with fewer calories.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is dairy-free and adds a cheesy flavor.

Drizzle olive oil on the mushrooms.

Add minced garlic, herb de Provence, and salt to the mushrooms.

Mix the mushrooms to ensure they are all covered.

Bake in a preheated oven at 350°F (175°C) for 20 to 25 minutes.

Drizzle balsamic vinegar on top of the mushrooms and stir again.

Serve warm.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens