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Bread Omelette recipe in Tamil | Quick and easy breakfast recipe | Cheesy bread omelette | Sauces

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Recipe Information

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Video-Specific Recipe

Bread Egg Omelette

Cultural Context

The Bread Egg Omelette is a beloved street food in India, particularly popular as a quick breakfast or snack. It combines the simplicity of eggs with the heartiness of bread, often enjoyed by busy commuters. Variations abound, with different spices and vegetables added based on regional preferences. Today, this dish has found its way into homes and cafes, celebrated for its ease and comforting flavors.

IndianINmain
15 min
easy
2 servings
Servings4
4 large eggs
4 slices bread
1 medium onion
1 medium tomato
1 green chili
1/4 cup coriander leaves
1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons oil
1 tablespoon butter
1/2 cup cheese

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

eggs

🥗Healthier: tofu

💰Cheaper: chickpea flour

Chickpea flour is a cost-effective alternative that adds protein.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier while margarine is often cheaper.

1

Beat eggs in a bowl until well mixed

2

Chop onion, tomato, green chili, and coriander leaves finely

3

Heat oil or butter in a skillet over medium heat

4

Add chopped onion and sauté until translucent, about 2-3 minutes

5

Stir in chopped tomato and green chili, cooking for another 2 minutes

6

Pour beaten eggs into the skillet, tilting to spread evenly

7

Cook until edges start to set, about 2-3 minutes

8

Place slices of bread on top of the omelette

9

Flip the omelette carefully to toast the bread, about 2 minutes

10

Press down gently to ensure even cooking

11

Remove from skillet and cut into wedges

12

Serve hot, garnished with coriander leaves

Cooking Techniques

beatingsautéingflipping

Equipment Needed

bowlskilletspatula

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggsgluten

Also Known As

Egg BreadBread Omelette

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