My Go-To Soft & Buttery Peanut Butter Cookies
Recipe Information
Peanut Butter Cookies
Cultural Context
Peanut Butter Cookies originated in the United States in the early 20th century, gaining popularity as a classic American treat. They embody the spirit of home baking, often made for family gatherings and school events. Today, variations abound, including gluten-free and vegan options, making them a beloved snack worldwide.
peanut butter
🥗Healthier: almond butter
💰Cheaper: sunflower seed butter
Almond butter offers similar flavor with less saturated fat.
granulated sugar
🥗Healthier: coconut sugar
💰Cheaper: white sugar
Coconut sugar has a lower glycemic index.
brown sugar
🥗Healthier: maple syrup
💰Cheaper: honey
Maple syrup adds moisture and a unique flavor.
flour
🥗Healthier: whole wheat flour
💰Cheaper: all-purpose flour
Whole wheat flour increases fiber content.
Preheat the oven to 350 degrees Fahrenheit.
In a mixing bowl, combine 10 tablespoons of softened butter and 1/2 cup of creamy peanut butter.
Add 2/3 cup of firmly packed light brown sugar and 1/4 cup of granulated sugar to the bowl.
Using an electric hand mixer, beat the mixture until light and creamy, scraping the sides as needed.
Add 1 large egg (preferably room temperature) and 1/2 teaspoon of vanilla extract to the mixture, then mix again and scrape the sides.
In a separate bowl, whisk together 1 1/2 cups of all-purpose flour, 1 tablespoon of cornstarch, 3/4 teaspoon of baking soda, and 3/4 teaspoon of table salt.
Gradually add the dry ingredients to the wet mixture, stirring on low speed and scraping the bowl occasionally.
Cover the dough tightly and chill in the fridge for a minimum of 30 minutes, up to three days.
After chilling, scoop the dough into heaping 1 1/2 tablespoon portions and roll them into balls.
Roll the dough balls in granulated sugar (preferably organic for texture) and place them on a baking sheet, spacing them at least 2 inches apart.
Using a fork, gently press down on each dough ball in a crisscross pattern without flattening them too much.
Bake the cookies in the center rack of the preheated oven for 8 to 10 minutes, checking at 8 minutes for light golden edges and slightly underbaked centers.
Let the cookies cool completely on the baking sheet before enjoying.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
More Peanut Butter Cookies Videos
(21 videos)
GRENADIAN CAKE DECORATOR BAKES PEANUT BUTTER COOKIES IN HOME CAKE BUSINESS | Jadie’s Cake Vlogs
Jadie's Cake Vlogs
Easy Delicious Peanut Butter Cookies
Preppy Kitchen
How to Make Soft Peanut Butter Skinny Cookies (with PPB/PB2) | UK Dietitian Nichola Whitehead
Nichola Ludlam-Raine
Low FODMAP Protein Peanut Butter Cookies (4 ingredients)
Casa de Sante
How To Make Soft Peanut Butter Cookie Recipe!
Heavens Gates Cherry Farm
Easy & Quick Peanut Butter Cookies Recipe | One Bowl Cookie Recipe | The Sweetest Journey
The Sweetest Journey
Soft and Thick Peanut Butter Cookies | Sally's Baking
Sally's Baking Recipes
VIRAL Peanut Butter Cookies Recipe (SOFT cookies HACK that'll change your baking forever!
Crazy for Crust
The BEST Peanut Butter Cookies
Preppy Kitchen
HOW TO MAKE PEANUT BUTTER COOKIES ( LEAF DESIGN).
MOVA FOODIES
HOW TO MAKE SOFT PEANUT BUTTER COOKIES
Clarissa Culinary
Super Delicious Peanut Butter Cookies #Tastethebestbychefs Reciepe 👇
Master Cooking Chef
Soft And Chewy Peanut Butter Cookies Recipe
Truffle Nation
How to Make 3-Ingredient Peanut Butter Cookies | Easy Recipe
In The Kitchen With Matt
Peanut Butter Cookies With Just 3 Ingredients? Yes, Really!
Megan Porta
How to make 3 ingredient Peanut Butter Cookies
Kelly's Cakes and Bakes
How to Make 3-Ingredient Peanut Butter Cookies
Epicurious
3 Ingredient Peanut Butter Cookies Recipe!
Dished
3-Ingredient Peanut Butter Cookies Recipe without Flour, without Eggs
COCO-NAHD by Dhan Tandel
Easy Peanut Butter Cookies | NO EGGS and dairy free!
Cooking the Books
How To Make The Best Peanut Butter Cookies | Eggless Recipe | Classic Peanut Butter Cookie | Upasana
Similar American Videos
(24 videos)
Batch Prepped SLOW COOKER RECIPES for an easier week
moon + magnolia
Honey Mustard Chicken Recipe
Jen Cooking
Steamed Zucchini - Bravo Charlie's Episode 23
Charlie Moore
How to make MACARONI SALAD by Kelly Henry #macaronisalad #pastarecipes #veggierecipes
Kelly's Kuisine
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
Sausage Hash Brown Breakfast Casserole
Smokin' & Grillin with AB
Apple Fritter Doughnuts
Laura in the Kitchen
Crab Bisque
Dirty Spoons
Apple Cranberry Pecan Salad
Arabesque Media
Peanut Butter Cookies
Omar Tellow
Pineapple Upside Down Cake | New Year Party Recipe | By Ashley Derick MacDonald | For Cuisine Canvas
Cuisine Canvas
Tuna Noodle Casserole - Food Wishes
Food Wishes
Boston Cream Pie
Preppy Kitchen
Southern Fried Chicken
Smokin' & Grillin with AB
Professional Baker Teaches You How To Make CHOCOLATE CHIP COOKIES!
Oh Yum with Anna Olson
Smoked Shotgun Shells
Meat Church BBQ
Broccoli Cheese Soup
Preppy Kitchen
Broccoli Cheese Soup
Preppy Kitchen
10 Recipes To Sweeten The Holiday Season
Scrumdiddlyumptious
Potato Salad
J. Kenji López-Alt
Peach Cobbler
Preppy Kitchen
5 Classic American Desserts You Must Try at Home! 🇺🇸🍰 #delicious_delights #dessert
Delicious Delights
7 Best Kids Lunch Box Recipes By Recipes Of The World
Recipes of the world
Mousse à la pêche par Pierre-Dominique Cécillon pour Larousse Cuisine
LarousseCuisine
Similar Desserts From Other Cuisines
(24 videos)
6 Crazy Easy NO-BAKE Desserts with Just 3 Ingredients (So Fun & Delicious!) | Summer Recipes
Patterson Family Home
Recipe: Summer Berry Terrine (CLOVER)
ExpressoRecipes
German Desserts - 9 Delicious German Desserts That You Need To Try!
German Recipes by All Tastes German
Tiramisu
Preppy Kitchen
#1àZ : MON RIZ AU LAIT
Xavier Pincemin
Recette culte : Riz au lait de l'Ami Jean - 750g
750g
~RIZ AU LAIT vanille ~ dessert allégé en sucre inratable |Recettes & diététique
Recettes & Diététique
{Recette Omnicuiseur} Riz au lait
Le Pays des Gourmandises
Riz au lait au Cookeo
Lili Cuisine
Recette Riz au lait Gastronomique
Allez on cuisine
RECETTE RIZ AU LAIT
Saad Fedda
Riz au lait - saveur d’enfance - au lait végétal -
Mimagusta
Gâteau au yaourt - 10 leçons pour le réussir
Julie Andrieu - Chaîne officielle
Gâteau au yaourt en 1 minute . Bon et moelleux. Recette facile et rapide
Les délices de Maha
BEIGNETS FRITS Recette facile - Fait maison
kado cuisine
RECETTE DE CLAFOUTIS AUX CERISES ULTRA MOELLEUX 🍒 / RECETTE FACILE / cherry clafoutis كلفوتي ناجح
Zahra Inspire La Cuisine
Tarte tatin revisitée : pommes caramélisées au cidre, pâte sucrée, chantilly, et cristaux de cidre
Les Desserts de Denis
recette TARTE TATIN / tarte Tatin recipe (English subs)
Les plaisirs sucrés d'Antoine
Dacquoise - Recette facile par Chef Sylvain
Chef Sylvain - Vive la pâtisserie !
Les macarons de Noël - faciles et inratables
Quand Margot pâtisse
Macarons aux framboises - Simple mais irrésistible !
Chef Sylvain - Vive la pâtisserie !
Macarons Express : Parfaits en 22 Min Sans Croûtage
Patis Coach
♡• RECETTE COQUES DE MACARONS FACILE ET INRATABLE •♡
L'atelier de Roxane
live de la recette du mille feuille
AGNES HERTER