Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Eid dessert recipe || Unique Eid Desert Recipes Pakistan || eid ul fitr 2021

Login to Save
Cook With Farhees
Cook With Farhees
1 recipes on Enhanced Recipes
Follow Cook With Farhees to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Eid Dessert

Cultural Context

Originating from South Asia, Eid Dessert, often known as Sheer Khurma, is a traditional sweet dish prepared during the festival of Eid. It symbolizes celebration and abundance, typically made with vermicelli, milk, and an array of nuts and dried fruits. This dish is a beloved part of Eid feasts, reflecting the joy of the occasion. In modern times, variations can be found across different cultures, adapting the recipe to local tastes and ingredients, making it a cherished dessert worldwide.

PakistaniPKdessert
45 min
medium
8 servings
Servings4
3 tablespoons sugar
6 tablespoons sabudana (tapioca pearls)
a few almonds
a few walnuts
a few cashews
2 tablespoons raisins
1 tablespoon corn starch
water

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk offers a dairy-free option while evaporated milk is often less expensive.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness, while brown sugar can be more affordable.

ghee

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil is a healthier fat alternative, while butter is usually cheaper than ghee.

dates

💰Cheaper: dried figs

Dried figs can be a more affordable substitute with similar sweetness.

1

Heat milk in a pot until warm.

2

Add 3 tablespoons of sugar to the warm milk.

3

Add 6 tablespoons of soaked sabudana to the milk.

4

Cook the mixture for 7-8 minutes while stirring continuously.

5

Add a few chopped almonds, walnuts, and cashews to the mixture.

6

Add 2 tablespoons of raisins after washing them.

7

Mix all the ingredients together in the pot.

8

Add 1 tablespoon of corn starch and stir slowly to avoid lumps.

9

Continue cooking until the mixture thickens and becomes creamy.

10

Let the mixture cool slightly before serving.

Cooking Techniques

toastingboilingsimmering

Equipment Needed

potspoon

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

nutsdairy

Also Known As

Sheer KhurmaSeviyanVermicelli Pudding

More Eid Dessert Videos

(3 videos)

Similar Pakistani Videos

(24 videos)

Similar Desserts From Other Cuisines

(24 videos)