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Iced green tea with Coconut water Recipe by Food Fusion

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Iced Green Tea with Coconut Water

Cultural Context

Iced Green Tea with Coconut Water is a refreshing beverage popular in Pakistan, especially during the hot summer months. It combines the health benefits of green tea with the hydrating properties of coconut water, making it a favored choice for hydration. This drink is often enjoyed at gatherings and is a delightful way to cool down while savoring the tropical flavors of coconut and lime.

PakistaniPKdrink
15 min
easy
4 servings
Servings4
Basil seeds ½ tbs
Water ½ Cup
Water 2 Cups
Tapal Lemon Green tea bags 4
Honey 3 tbs or to taste
Lemon juice 3 tbs or to taste
Coconut water 2 cups
Crushed ice
Lemon slices

coconut water

🥗Healthier: coconut milk

💰Cheaper: water + sugar

Coconut milk provides creaminess, while sugar-water is a cost-effective substitute.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is a natural sweetener, while sugar is more affordable.

1

In a bowl, add basil seeds and water, mix well & soak for 5 minutes and set aside.

2

In a kettle, add water and bring it to boil.

3

Add lemon green tea bags, remove from flame and let it steep for 3-5 minutes then remove tea bags.

4

Let it cool completely.

5

Add honey, lemon juice, coconut water & mix well.

6

Refrigerate until chilled.

7

In a serving glass, add crushed ice, lemon slices, soaked basil seeds, prepared coconut iced tea & serve!

Equipment Needed

kettlebowlglasses

Spice Level:

🌶️🌶️🌶️

Dietary

vegangluten-freedairy-free

Also Known As

Coconut Green TeaCoconut Iced Tea

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