[🥩papercooking🍚] How to Make a Cheese Pork Cutlet 치즈돈까스 만드는 법 paperplay with ASMR

Preheat the oven to 375°F.

Season the pork cutlets with salt, black pepper, garlic powder, onion powder, and paprika.

Place flour in a shallow dish, beaten eggs in another, and bread crumbs in a third.

Dredge each pork cutlet in flour, shaking off excess.

Dip the floured cutlet into the beaten eggs, allowing excess to drip off.

Coat the cutlet with bread crumbs, pressing gently to adhere.

Heat vegetable oil in a large skillet over medium heat until shimmering.

Add the breaded cutlets to the skillet and cook for 3-4 minutes on each side until golden brown.

Transfer the cooked cutlets to a baking sheet.

Top each cutlet with a slice of cheddar cheese.

Bake in the preheated oven for 10-12 minutes until the cheese is melted and bubbly.

Garnish with chopped parsley before serving.

Serve with lemon wedges on the side.

Spice Level:

Allergens