6 Eid Special Pakistani Dessert/Sweets Recipes You Can Make Very Easily By (Tasty Food With Maria)

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil offers a healthier fat option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with fewer calories.

khoya

🥗Healthier: ricotta cheese

💰Cheaper: milk powder

Ricotta provides creaminess with less fat.

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts are nutritious and more affordable.

Mix 2 cups powdered milk with 2 tablespoons baking powder in a bowl.

Add 1 teaspoon solid ghee and mix well.

Gradually add 4 to 5 tablespoons of milk until a sticky dough forms.

Let the dough rest for about 10 minutes.

In a separate pot, combine 3 cups of water and 3 cups of sugar to make syrup, adding 3 cardamom pods and saffron strands.

Boil the syrup for 2-3 minutes until the sugar dissolves.

Shape the dough into small balls, ensuring no cracks appear on the surface.

Heat oil in a pan over low-medium flame for frying.

Fry the balls until they rise to the surface and turn golden brown, about 10-12 minutes.

Once fried, soak the balls in the syrup for 3-4 hours before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens