Healthy Recipe: Mediterranean Salmon With Tomatoes, Olives, and Zucchini | Health

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese offers a similar creamy texture with lower fat.

black olives

🥗Healthier: green olives

💰Cheaper: canned olives

Canned olives are often more affordable and can be used interchangeably.

Preheat the oven to 425°F.

Sprinkle salt and black pepper over both sides of the salmon fillets.

Place the salmon in a baking dish coated with cooking spray.

Combine cherry tomatoes, chopped zucchini, capers, olive oil, and sliced olives in a bowl.

Spoon the mixture over the salmon fillets.

Bake in the preheated oven for 22 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens