Spaghetti Dosa Recipe - Noodles Dosa Recipe

Prepare the pasta noodles by soaking them in water for about 30 minutes.

Drain the soaked noodles and chop them into smaller pieces.

In a mixing bowl, combine the chopped noodles with salt and a little oil to prevent sticking.

Heat a non-stick skillet over medium heat and add a bit of oil.

Pour a ladle of the noodle mixture onto the skillet and spread it out like a pancake.

Cook until the bottom is golden brown, then flip to cook the other side until golden.

Remove the dosa from the skillet and serve hot.

Equipment Needed

Spice Level:

Allergens