Tibetan Popular Street food|Tibetan aloo shabaley | Street food -तिब्बती स्टाइल आलू रोटी -in Hindi

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: mashed potatoes

Sweet potatoes add nutrients and flavor while being a healthier option.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour increases fiber content.

oil

🥗Healthier: olive oil

💰Cheaper: vegetable oil

Olive oil is a healthier fat option.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers offer a milder flavor while jalapeños provide similar heat.

Mix flour and baking powder in a bowl and set aside for 10-15 minutes.

Soak soya chunks in hot water and prepare cooked potatoes.

Mash the potatoes and add cheese (optional), chopped onion, soaked soya chunks, and garlic.

Season with black pepper, cumin powder, and salt; mix well and set aside.

Prepare dipping sauce with mint and other ingredients, boiled and cut.

After resting, roll out the dough and cut into circles.

Fill each circle with potato mixture, seal edges, and shape as desired.

Deep fry in heated oil until golden brown, about 4-5 minutes per side.

Serve with chili sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens