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SUNDAY COOKING IN SAMOA | JUICY TENDER BBQ | EPISODE 14 | SAMOA 🇼🇸

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Samoan Farmer
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Recipe Information

Recipe Available
Video-Specific Recipe

BBQ

Cultural Context

BBQ has deep roots in American culture, originating from indigenous cooking methods and evolving through European influences. It is often associated with gatherings and celebrations, where families and friends come together to enjoy grilled meats and sides. Today, BBQ is celebrated in various regional styles across the United States, from Texas brisket to Carolina pulled pork, each with its unique flavors and techniques.

AmericanUSmain
120 min
medium
4 servings
Servings4
2 lbs ham
1 cup corn
1 lb smoked sausage
1 lb spicy sausage
2 lbs chicken wings
4 cups green salad
2 cups cassava
2 tablespoons Manuka honey

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

barbecue sauce

🥗Healthier: homemade sauce

💰Cheaper: ketchup + spices

Homemade sauce can be lower in sugar and preservatives.

wood chips

🥗Healthier: herbs

💰Cheaper: aluminum foil packs

Herbs can add flavor without the cost of specialty wood.

ribs

🥗Healthier: chicken

💰Cheaper: pork shoulder

Chicken is leaner, while pork shoulder is more economical for feeding a crowd.

coleslaw

🥗Healthier: cabbage salad

💰Cheaper: shredded carrots + dressing

Cabbage salad is lighter and less expensive.

1

Clean and peel the cassava and Manuka.

2

Check on the barbecue in the smoker, ensuring it doesn't burn.

3

Let the barbecue smoke for a bit until ready.

4

Reheat leftover chicken nibble stir-fry from the previous day with some veggies.

5

Finish cooking the barbecue items including ham, sausages, and chicken wings.

6

Prepare a green salad to accompany the barbecue.

7

Plate the cooked items and salad for serving.

Cooking Techniques

marinatinggrillingsmoking

Equipment Needed

grillsmokertongsbasting brushmeat thermometer

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

BarbecueBBQ RibsGrilled Meat

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