One Potato and One Egg Recipe | Perfect for Breakfast

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash browns

Sweet potatoes are more nutritious; frozen hash browns save prep time.

eggs

🥗Healthier: egg whites

💰Cheaper: tofu

Egg whites are lower in calories; tofu is a budget-friendly protein alternative.

Peel and dice the potatoes into small cubes.

Heat oil in a skillet over medium heat.

Add the diced potatoes and cook until golden brown, stirring occasionally.

Add chopped onion and bell pepper to the skillet; sauté until softened.

Crack eggs over the potato mixture and cook until eggs are set.

Season with salt and pepper to taste; serve hot.

Cooking Techniques

Spice Level:

Dietary

Allergens