One Potato & One Egg! Quick Recipe Perfect For Breakfast

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash browns

Sweet potatoes are more nutritious; frozen hash browns save prep time.

eggs

🥗Healthier: egg whites

💰Cheaper: tofu

Egg whites are lower in calories; tofu is a budget-friendly protein alternative.

Peel 1 potato.

Slice the potato very thin and shred it.

Put the shredded potato into a bowl.

Add 1 egg to the bowl.

Add 2 tablespoons of flour and 2 tablespoons of water.

Mix well.

Brush the frying pan with oil and turn on the fire.

Put the mixture into the pan and spread it well.

Cover and cook for 3 minutes over medium heat.

Open and turn it over, then cover and cook this side for 2 minutes over medium heat.

Cut into pieces or bite size and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens