Easy Teriyaki Glazed Salmon - Baked Salmon Recipe

In a bowl, combine 2 tablespoons of olive oil, 4 tablespoons of soy sauce, 1/2 cup of brown sugar, 5 tablespoons of hoisin sauce, 1 1/2 tablespoons of white vinegar, 2 teaspoons of crushed ginger, and 2 cloves of crushed garlic.

Mix everything together to create the teriyaki marinade.

Pour the teriyaki marinade all over 3 pounds of salmon.

Let the salmon marinate for 1 hour.

Preheat the oven to broil.

Place the marinated salmon into the oven to broil for 15 minutes.

Once done, pour the teriyaki sauce from the baking pan over the salmon.

Equipment Needed

Spice Level: