POLPETTINE DI PESCE #senzaglutine CHE PIACCIONO ANCHE AI BAMBINI!

gluten-free breadcrumbs

🥗Healthier: ground oats

💰Cheaper: crushed rice cakes

Ground oats offer a healthier option while crushed rice cakes are often less expensive.

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast is a dairy-free alternative, while pecorino is often less costly.

Mix the chopped parsley and garlic with the fish fillets.

Add the gluten-free breadcrumbs, eggs, grated Parmesan cheese, and salt to the mixture.

Form the mixture into small balls (polpette).

Coat the polpette in gluten-free flour if desired.

Fry the polpette in a pan until golden brown.

Cooking Techniques

Spice Level:

Dietary

Allergens